Fried Rice with Chick Peas
Open Chick Peas can drain and wash well under tap using sieve, to wash away the preservatives Take rice in a bowl wash couple of times Now take a pot with some cooking oil put it on medium flame add chopped onion let it be yellowish Add chopped garlic, chopped ginger, cumin seeds, one whole red chili Add chic peas salt, pepper and red chili powder to taste Stir to mix everything add the rice Now add water enough to cook the rice Stir, flame now has to be full Stir after couple of minutes Cover the pot and leave for 10 minutes on full flame Don't take off the lid lower the flame slightly After 5 minutes Lower the flame to medium for couple of minutes after that to minimum for couple of minutes It is done now you can garnish your dish with sliced boiled egg, Herbs and fried onion, to give color You can sprinkle Crushed red chili in your plate to taste.