Kitchen Corner

  Microwave big cut pieces of potatoes Peel and mash with fork in a bowl Mix ground beef, salt, pepper, chopped onion, chopped ginger, garlic, tomato paste,  sprinkle cooking oil to make it soft and tasty You can add crushed red chili to taste if you want Mix well, make patties of any size and shape Take baking tray, sprinkle oil spread patties, cover with foil bake at 450 for 20 minutes Take off the foil,  bake for 10 more minutes Broil for 1 to 2 minutes to give color It is done, enjoy with Rice / Spaghetti / Pasta Make Sandwiches / Rolls Choices are yours

Open Chick Peas can drain and wash well under tap  using sieve, to wash away  the preservatives Take rice in a bowl wash couple of times Now take a pot with  some cooking oil put it on medium flame add chopped onion let it be yellowish Add chopped garlic, chopped  ginger, cumin seeds, one whole red chili Add chic peas salt, pepper and  red chili powder to taste Stir to mix everything add the rice Now add water enough to cook the rice Stir, flame now has to be full  Stir after couple  of minutes Cover the pot and leave for 10 minutes on full flame Don't take off the lid lower the flame slightly After 5 minutes Lower the flame to medium for couple of minutes after that to minimum for couple of minutes It is done now you can garnish your dish with sliced boiled egg, Herbs and fried onion, to give color You can sprinkle Crushed red chili in your plate  to taste.