Fried Rice with Chick Peas

Open Chick Peas can
drain and wash well under tap 
using sieve, to wash away 
the preservatives

Take rice in a bowl
wash couple of times

Now take a pot with 
some cooking oil
put it on medium flame
add chopped onion
let it be yellowish

Add chopped garlic, chopped 
ginger, cumin seeds,
one whole red chili

Add chic peas
salt, pepper and 
red chili powder to taste

Stir to mix everything
add the rice

Now add water
enough to cook the rice

Stir, flame now has
to be full 

Stir after couple 
of minutes

Cover the pot and
leave for 10 minutes
on full flame

Don't take off the lid
lower the flame slightly

After 5 minutes
Lower the flame to medium
for couple of minutes
after that to minimum
for couple of minutes

It is done now
you can garnish your dish
with sliced boiled egg,
Herbs and fried onion,
to give color

You can sprinkle
Crushed red chili
in your plate 
to taste.