Chicken in Pan
Take Chicken Breasts Make enough cuts Sprinkle Salt and Pepper Get the Breasts coated well with Flour Take a frying pan with some oil Put it on medium flame Spread the coated Breasts Leave for couple of minutes Flip and leave for couple of more minutes Don't take the Breasts out Put some oil in the center of the pan Add Crushed Garlic Soya Sauce, Honey and Vinegar Stir for couple of minutes Don't take the Breasts out Let it cook and be soaked in the mixture for couple of minutes Flip and leave for two minutes It is done Garnish with Chopped Parsley / Mint / Herb of your choice Enjoy