Chicken in Pan

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Take Chicken Breasts

Make enough cuts

Sprinkle Salt and Pepper

Get the Breasts coated well with Flour

Take a frying pan with some oil

Put it on medium flame

Spread the coated Breasts

Leave for couple of minutes 

Flip and leave for couple 

of more minutes

Don't take the Breasts out 

Put some oil in the center of the pan

Add Crushed Garlic

Soya Sauce, Honey and

Vinegar 

Stir for couple of minutes

Don't take the Breasts out 

Let it cook and be soaked 

in the mixture

for couple of minutes 

Flip and leave for two minutes

It is done 

Garnish with Chopped

Parsley / Mint / Herb of your choice

Enjoy 

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