Chicken Breasts with Veggies

-

 

Slice chicken breasts

into layers

Prick with fork

Sprinkle oil, salt, pepper and

Red peppers to taste

Take a Frying pan

Put it on medium flame

Sprinkle oil, 

Chopped onion

Garlic and Carrots

Sprinkle salt and pepper

Stir 

Spread chicken breast

Shredded Mozzarella Cheese

Cover the top 

Cook for couple of minutes

Flip chicken 

Sprinkle Chopped Parsley

Cover for couple of minutes

It is done

Enjoy

Comments

Post a Comment

Popular posts from this blog

Beef Patties

-
Image
  Chop Parsley, Mint  Garlic  add in ground beef sprinkle salt, pepper, Oil add yogurt mix everything make Patties of any shape / size  your choice Fry or bake Cover dish with foil bake at 450 for  20 minutes take cover off sprinkle oil bake 10 more minutes Don't let it dry out enjoy with Salad  Sauce / Ketchup
Read more

Big Fruit Veggie Salad

-
Image
  Put cut big pieces of  Avocado in a bowl add Pineapple chunks Peas, Cherry tomatoes cut Cucumbers Lettuce, Baby corns Apple cubes Croutons Sprinkle Olive oil Salt, Pepper  Lemon juice Sugar Mix well It is healthy Complete diet Enjoy
Read more

Baked Ground Beef

-
Image
    Take a baking tray sprinkle oil Spread ground beef Chopped onion, Garlic Ginger, tomatoes Green, Red and Orange Bell peppers Sprinkle Salt, Pepper Oil, Soy Sauce Mix everything Cover with foil Bake at 450 for  20 minutes Take foil off Stir to mix Spread Shredded  Mozzarella cheese Bake at 400 for couple of minutes let the cheese melt Don't burn it out It is done Enjoy
Read more